by jderauf@ga-er.org | Jul 20, 2026 | Bread
1 Hour White Bread View Instructions Inroduction About this Recipe By: Jessie Powell Ingredients 2 cups warm water (110 F) 1 1/2 Tbsp instant yeast 1/4 Cup sugar 2 Tbsp oil 5 Cups bread flour 1 1/2 tsp salt Step by Step Instructions 1. Place warm water...
by jderauf@ga-er.org | Jul 20, 2026 | Jams and Jellies
Strawberry Refrigerator Jam View Instructions Inroduction About this Recipe By: Kristina Anderson Ingredients 2 Pounds Fresh Strawberries 3 T Fresh Lime Juice 1 1/2 Cups Sugar 1 T Lime Zest Step by Step Instructions 1. Wash strawberries well, remove and...
by jderauf@ga-er.org | May 18, 2026 | Dinner
Balsamic Salmon with Roasted Potatoes and Asparagus View Instructions Inroduction About this Recipe By: Kristina Anderson Ingredients 4-4oz Salmon Filets 1 bunch asparagus spears or more if your family likes asparagus 2 pounds red b potatoes, Medium...
by jderauf@ga-er.org | May 18, 2026 | Sides
Garlic Yogurt View Instructions Inroduction About this Recipe By: Kristina Anderson Ingredients 1 cup whole milk greek yogurt 1 Tbsp extra-virgin olive oil 1 Tbsp fresh lemon juice 1 garlic clove finely diced 1/2 tsp kosher salt 1 Tbsp water (more if...
by jderauf@ga-er.org | May 18, 2026 | Dinner
Mediterranean Quinoa Steak Salad View Instructions Inroduction About this Recipe By: Kristina Anderson Ingredients 2 cups cooked quinoa 1 ea large or 2 small cucumber peeled and seeded and diced 1 cup medium diced roma tomato 1 ea avocado peeled, pit out...
