Tater Tot Hotdish

Good old fashion Hot dish.

Inroduction

About this Recipe

By: Joe Braun

Good old fashion Hot dish.

Ingredients

  • 1 1/2 pounds ground beef

  • 3/8 each yellow onion, medium dice

  • 3/8 cup celery, medium dice

  • 2 teaspoons seasoning salt

  • 2 1/2 teaspoons garlic, minced

  • 1 1/16 cups mushroom, sliced 1/4″ thick

  • 1 each bay leaf, whole

  • 5/8 cup kernel corn

  • 5/8 cup green beans, cut

  • 5/8 cup flour

  • 2 1/2 teaspoons parsley, chopped

  • 1 2/3 cups Chicken stock

  • 3/8 cup heavy cream

  • 1/3 teaspoon white pepper

  • 1 7/8 teaspoons Worcestershire sauce

  • 3/8 bags tater tots

    Topping

  • 2/3 cup cheddar cheese, shredded

Step by Step Instructions

1. Sauté the mushrooms, celery, and the onions with a little oil as needed.

2. Then add the beef and brown.

3. Add The flour and make a roux.

4. Then add the chicken stock and simmer with all the remaining ingredients.

5. Transfer to a 2″ hotel pan and cover with Tater tots.

6. Spray with butter mist and add seasoning salt to the Tatar tots and bake at 350 for 20 to 25 mins until golden brown.

7. Add shredded cheese and bake for 5 mins.